Practical Substitutions for Everyday Ingredients Date & Time 9/05/2023 6:00 PM - 7:30 PM Categories Upcoming Event True Location Zoom Description There are many reasons you may substitute an ingredient when cooking, including food allergies, illness-related dietary restrictions, or to reduce/increase specific nutrition elements for overall health. A registered dietitian and professional chef will teach you how to substitute ingredients to fit your needs and lead a demo featuring the topic.If you would like to cook along with the chef, the recipes and ingredient list will be provided in advance. REGISTER HERE